Italian Fusion & Latin Peruvian Menu

Masala tea is a richly spiced Indian beverage combining robust black tea with a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves, typically enjoyed with milk and sweetened to taste.

Nescafé coffee is renowned for its instant preparation, offering convenience with a range of flavors and blends tailored to different preferences, providing a quick and easy coffee experience globally.

Black coffee is a crisp, unfiltered brew that highlights the true essence of the coffee bean. Its intense, aromatic bitterness is complemented by complex undertones, creating a pure and invigorating experience.

Cappuccino is a classic Italian coffee drink made with espresso, steamed milk, and a frothy milk foam topping, often sprinkled with cocoa powder or cinnamon for added flavor and presentation. It balances strong espresso with creamy milk foam, creating a rich, indulgent beverage enjoyed worldwide.

Cold coffee is a refreshing beverage made by combining chilled brewed coffee with milk, sweeteners, and ice cubes, often garnished with whipped cream or chocolate syrup for added flavor and richness, perfect for hot days or as a dessert drink.

Lemon iced tea is a refreshing beverage made by steeping tea leaves in cold water, adding lemon juice for tartness, and sweetening to taste with sugar or honey, served chilled over ice cubes, providing a crisp and citrusy refreshment.

Peach iced tea combines the refreshing qualities of iced tea with the sweet, fruity essence of peach flavoring, often enhanced with sugar or honey for sweetness, served chilled over ice for a delightful summer beverage.

Chocolate milkshake is a rich and creamy beverage made by blending chocolate ice cream or cocoa powder with milk, resulting in a smooth and indulgent drink, often topped with whipped cream or chocolate syrup for added decadence.

Vanilla milkshake is a creamy beverage made with vanilla ice cream, milk, and vanilla extract, blended until smooth and served cold, offering a sweet and indulgent treat perfect for any time of day.

Strawberry milkshake is a luscious beverage made with fresh or frozen strawberries blended with milk and vanilla ice cream, offering a sweet and fruity treat, often garnished with whipped cream or strawberry syrup for extra flavor.

Chikoo milkshake, also known as sapodilla milkshake, combines ripe chikoo fruit with milk and a touch of sugar, blended until smooth, offering a creamy and naturally sweet refreshment popular in tropical regions.

Kiwi milkshake blends ripe kiwi fruit with milk and a hint of honey or sugar, blended until smooth, offering a refreshing and tangy beverage with a vibrant green hue, perfect for a fruity treat.

Roasted Avocado toast salad features sliced avocado atop toasted bread, accompanied by mixed greens, cherry tomatoes, and a drizzle of balsamic glaze, creating a harmonious blend of creamy, crunchy, and tangy flavors perfect for a satisfying meal or brunch option.

Caesar salad, whether vegetarian or non-vegetarian, features crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons, garnished with grilled chicken for the non-vegetarian version or without for the vegetarian option, creating a classic and satisfying salad choice.

Quinoa salad combines fluffy quinoa with assorted vegetables like bell peppers, cucumbers, and tomatoes, tossed in a zesty dressing of olive oil and lemon juice, offering a nutritious and flavorful dish perfect for a light meal or side dish.

Fruit salad is a colorful medley of fresh fruits, such as berries, melons, and citrus, diced and combined to create a refreshing and nutritious dish, often drizzled with honey or a light dressing for added flavor. Ideal for breakfast, snacks, or as a light dessert.

Beetroot falafel is a vibrant twist on the classic Middle Eastern chickpea-based falafel. These delicious, deep-fried patties are infused with earthy, sweet beetroot, which not only adds a striking pink color but also a unique, subtly sweet flavor. The beetroot is blended with chickpeas, fresh herbs like parsley and cilantro, garlic, and a blend of spices such as cumin and coriander. The mixture is then shaped into small balls and fried until crispy on the outside while remaining tender and flavorful on the inside.

A burrito bowl is a delicious, customizable meal that combines all the flavorful components of a classic burrito but served in a bowl rather than wrapped in a tortilla. It typically starts with a base of seasoned rice or cauliflower rice, Next, you add a variety of toppings like black beans, corn, diced tomatoes, shredded lettuce, and cheese. It’s often finished with fresh ingredients such as avocado slices or guacamole, sour cream, and a drizzle of tangy salsa or a zesty dressing.

A Zesty Thai Crunchy Salad featuring crisp vegetables, crunchy peanuts, and a tangy lime dressing.

A vibrant Som Tam Salad with shredded green papaya, tomatoes, and a spicy, tangy lime dressing.

Fries, short for French fries, are a beloved and ubiquitous dish enjoyed worldwide for their crispy texture and versatility.

Peri peri fries are crispy potato fries seasoned with spicy peri peri seasoning, offering a zesty and flavorful twist on traditional fries, perfect as a spicy side dish or snack.

Cheesy fries are crispy French fries topped with melted cheese, creating a savory and indulgent combination of textures and flavors, ideal for a comforting snack or appetizer.

Cheese balls are known for their creamy and rich consistency, offering a delightful contrast between the crispy outer coating and the smooth, cheesy interior.

Nachos are a popular Mexican dish that typically consists of tortilla chips topped with melted cheese and a variety of other ingredients.

Veg crispy is a dish featuring assorted vegetables, such as bell peppers, carrots, and onions, coated in a light, crunchy batter and fried until golden and crispy, served hot as a popular appetizer or snack option.

Fried chicken tenders are a culinary delight that satisfies with every crispy bite. These golden-brown strips of chicken breast are expertly breaded or battered, creating a satisfying crunch that gives way to succulent, flavorful meat inside.

Chicken crispy features tender chicken pieces coated in a seasoned breadcrumb or batter crust, deep-fried until golden and crunchy, offering a flavorful and satisfying dish often served as a snack or main course with dipping sauces.

Cheese Chilly Toast is a delectable dish that combines the comforting flavors of melted cheese with the zestiness of green chilies, all on a crispy toast base.

Cheese garlic bread is a mouthwatering dish that combines the irresistible flavors of garlic, melted cheese, and crispy bread.

A Veg Club Sandwich is a classic, layered delight that features a combination of fresh, crisp vegetables and flavorful spreads, all stacked between slices of toasted bread. Typically, it includes layers of lettuce, tomato, cucumber, and sometimes avocado or sprouts.

A non-veg club sandwich is a hearty and satisfying sandwich that typically includes a variety of meats along with vegetables and condiments, stacked between layers of bread.

A vegetable burger is a delicious and nutritious alternative to traditional meat-based burgers, featuring a patty made primarily from vegetables, beans, grains, or a combination thereof.

A BBQ chicken burger is a delicious variation of the classic burger, featuring tender chicken marinated and cooked in barbecue sauce.

Alfredo pasta is a creamy and indulgent Italian dish known for its rich sauce made from butter, cream, and Parmesan cheese.

Arrabbiata pasta is a spicy and flavorful Italian dish known for its tomato-based sauce infused with garlic, red chili flakes, and sometimes fresh herbs.

Aglio e olio pasta, which translates to "garlic and oil" in Italian, is a simple yet flavorful pasta dish that relies on just a few key ingredients to create a delicious meal.

Pink sauce pasta is a creamy and tangy pasta dish that combines tomato sauce with heavy cream. It's a popular Italian American recipe known for its rich flavor and creamy texture.

Pesto sauce pasta is a vibrant and flavorful Italian dish that showcases the fresh taste of basil combined with garlic, pine nuts, Parmesan cheese, and olive oil.

Coconut risotto rice blends Arborio rice with coconut milk, creating a creamy texture infused with coconut flavor, enhanced with spices like ginger and garlic, offering a tropical twist on the classic Italian dish.

Beetroot risotto rice features Arborio rice cooked in vegetable broth with pureed beetroot, creating a vibrant pink dish with earthy sweetness, garnished with Parmesan cheese and fresh herbs for a colorful and flavorful meal.

Bell pepper risotto rice combines Arborio rice with sautéed bell peppers, onions, and garlic, simmered in vegetable broth until creamy, offering a savory and colorful dish garnished with Parmesan cheese and herbs for added flavor.

Pesto risotto rice blends Arborio rice with homemade or store-bought pesto sauce, creating a creamy and flavorful dish infused with basil, garlic, Parmesan cheese, and pine nuts, garnished with additional Parmesan for a delicious Italian-inspired meal.

Mushroom risotto rice is a creamy Italian dish made with Arborio rice slowly cooked in broth, combined with sautéed mushrooms, Parmesan cheese, and sometimes white wine, resulting in a rich and comforting meal known for its velvety texture and earthy flavors.

Italian Biryani is a creative fusion dish that combines the traditional flavors of Indian biryani with Italian ingredients and culinary techniques. A Unique Style Kofta Is added To Give a Wonderful flavour. Kofta Ball Made From Panner and Cheese Gives a Good texture and taste to the Biryani. This unique twist blends the aromatic, spiced rice of biryani with Italian elements to create a flavorful, cross-cultural meal.

Italian Biryani is a creative fusion dish that combines the traditional flavors of Indian biryani with Italian ingredients and culinary techniques. This unique twist blends the aromatic, spiced rice of biryani with Italian elements to create a flavorful, cross-cultural meal.

Indian Style Chicken Biryani is a flavorful and aromatic rice dish that combines tender chicken with spiced basmati rice, creating a rich and satisfying meal. This dish is known for its layers of complex flavors, fragrant spices, and vibrant colors.

Prawns Biryani features tender prawns simmered in a spicy, tangy mixture of tomatoes, onions, and aromatic spices such as cumin, coriander, turmeric, and garam masala. The prawns are infused with these spices, resulting in a succulent and flavorful protein. The dish is then layered with long-grain basmati rice, which is partially cooked and seasoned with whole spices.

Veg Biryani is a hearty and flavorful one-pot dish that features a variety of fresh vegetables, such as carrots, peas, potatoes, green beans, and bell peppers, combined with long-grain basmati rice. The vegetables are cooked with a mixture of spices including cumin, coriander, turmeric, and garam masala, which infuse the dish with a warm, aromatic flavor.

Butter Chicken (Murgh Makhani) features tender chunks of chicken cooked in a velvety tomato-based sauce enriched with butter, cream, and a blend of aromatic spices. The sauce is typically flavored with ingredients like garlic, ginger, garam masala, turmeric, and fenugreek, creating a delightful balance of savory, slightly sweet, and spicy notes. The chicken is simmered in this sauce until it's juicy and flavorful, with the cream adding a smooth, luxurious texture.

Ghar Ka Chicken Curry, or "homestyle chicken curry," is a beloved Indian dish known for its comforting, robust flavors and fragrant aroma. This curry reflects the warmth and simplicity of traditional home-cooked meals, often passed down through generations

Caramel custard is a silky dessert made with a smooth egg custard base infused with caramelized sugar, baked until set, and chilled to achieve a creamy texture with a sweet caramel topping, offering a delightful contrast of flavors and textures.

A summer perfect dessert with a mix of fruits and curd combines chilled yogurt with a medley of fresh seasonal fruits like strawberries, blueberries, and mangoes, creating a cool, creamy, and nutritious treat that's refreshing and satisfying.

Apple crumble dessert combines baked cinnamon-spiced apples topped with a crunchy oat and flour mixture, served warm with a dollop of creamy yogurt or custard, creating a comforting and flavorful dessert that balances sweet fruit with a crisp texture and creamy richness.

A layered dish made of mashed yellow potatoes seasoned with lime and aji amarillo, filled with chicken, tuna, or avocado, and garnished with olives and hard-boiled eggs.

Fresh raw fish marinated in lime juice, mixed with onions, cilantro, and aji peppers. Served with sweet potato, corn, and lettuce.

Stuffed mashed potato balls filled with ground chicken, onions, olives, and hard-boiled eggs. Breaded and deep-fried until golden, often served with salsa criolla.

Chicken cooked with cilantro-flavored rice, served alongside boiled potatoes topped with a creamy aji amarillo sauce, cheese, and olives.

A flavorful stir-fry of marinated Chicken, onions, and tomatoes, served with fried potatoes and rice. A delicious fusion of Peruvian and Chinese cuisine.

Stir-fried noodles with marinated chicken, onions, and tomatoes, typically served with rice for a hearty meal.